Monday, November 8, 2010

Salsa - Yum

There are peppers popping up everywhere in the garden. I looked up several salsa recipes but ended up just just throwing the following ingredients into the food processor.
  • 6 Anaheim peppers (broiled and peeled, stems removed)
  • 4 tomatoes (broiled, peeled and seeded)
  • 4 green onions
  • 2 cup cilantro (give or take)
  • 2 cloves garlic

The result was a pretty darn good spicy salsa.

1 comment:

Julie A. said...

Yes, but will it last long enough to come to Pinetop? YUM!!


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